Lori'S Sweet 'N Sour Chicken - cooking recipe

Ingredients

1 to 1 1/2 lb. boneless chicken
1 jar apricot preserves
1 envelope onion soup mix
1 jar Italian salad dressing

Preparation

Mix together all ingredients but the chicken in a saucepan over a low heat.
Pour mixture over chicken pieces.
Spread out in a baking pan (oblong).
Allow chicken to marinate in the refrigerator for at least 2 hours.
Bake at 350\u00b0 for 1 hour.