Cranberry-Orange Relish - cooking recipe

Ingredients

4 c. whole fresh cranberries
1 orange
1 apple
1/2 c. fresh or canned drained pineapple (optional)
2 c. sugar or to taste
1/2 tsp. ground ginger
1/2 tsp. nutmeg

Preparation

Wash cranberries; drain in colander and coarsely chop 1/2 cup at a time in blender or food processor.
Wash and remove seeds from apple and orange (do not peel).
Chop other fruits.
Add to cranberries.
Add spices; mix well.
Flavor improves on standing in refrigerator.
May also be frozen.