Sweet-Sour Sausage Appetizer - cooking recipe

Ingredients

1 jar (12 oz.) apricot preserves
2/3 c. spicy mustard
3 pkg. smoky-links, cut into bite size pieces

Preparation

In medium saucepan, combine apricot preserves and mustard. Stir and cook over low heat 5 minutes.
Add smoky-links and simmer 15 minutes, stirring occasionally.
Serve hot.