Broccoli Au Gratin(Makes 6 Servings) - cooking recipe

Ingredients

1 c. water
1 envelope Lipton onion mushroom recipe soup mix
3 Tbsp. all-purpose flour
1 c. (1/2 pt.) light cream or half and half
1 tsp. Worcestershire sauce
1 c. shredded Cheddar cheese (about 4 oz.)
1 medium head cauliflower, separated into large florets and cooked
buttered bread crumbs

Preparation

Preheat oven to 375\u00b0.
In saucepan bring water to boil; stir in onion-mushroom recipe soup mix and simmer, covered, 5 minutes. Stir in flour blended with cream and Worcestershire sauce. Bring just to the boiling point, then simmer, stirring constantly until sauce is thickened, about 5 minutes.
Stir in cheese until melted.