Chicken With Rice - cooking recipe

Ingredients
    1 can mushroom soup
    1 can (10 oz.) cream
    3/4 c. uncooked rice
    1 pkg. Lipton onion soup
    4 chicken breasts (boneless)
Preparation
    Mix soup with milk.
    Set aside 1/2 of the mixture.
    Add 3/4 of the Lipton soup to remainder of milk, soup and rice.
    Mix well. Put rice and soup mixture into bottom of a greased baking dish. Sprinkle the balance of onion soup on top with remaining soup and milk
    mixture.
    Bake, covered at 350\u00b0, then uncovered for 15 minutes.

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