Tuna Noodle Casserole - cooking recipe

Ingredients

1 pkg. noodles
1 can tuna
1 can mushroom soup
1 medium onion, diced
2 Tbsp. margarine
1/4 c. milk
bread crumbs

Preparation

Cook noodles and drain.
Salt to taste.
Combine tuna, mushroom soup, onion, melted margarine and milk in a bowl.
Stir in noodles.
Pour into casserole dish and sprinkle with bread crumbs.
Bake about 25 minutes at 300\u00b0.