Hamburger Pie - cooking recipe

Ingredients

9-inch pie shell
1 lb. ground beef
2 eggs
1 Tbsp. cornstarch
1/2 c. mayonnaise
1/2 c. milk
1/2 c. Cheddar cheese
1/2 c. finely chopped onions

Preparation

Brown meat and drain.
Blend next 4 ingredients and stir into meat.
Salt and pepper to taste.
Add cheese and onions and pour into pie shell.
Bake 35 to 40 minutes at 350\u00b0.