7-Up Pound Cake - cooking recipe
Ingredients
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2 sticks margarine
1/2 c. shortening
5 eggs
1/2 tsp. lemon flavoring
3 c. sugar
3 c. plain flour
7 oz. 7-Up
Preparation
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Cream margarine, shortening and sugar.
Add flavoring.
Add eggs, one at a time.
Add flour, then 7-Up. Beat and pour in a tube pan.
Bake for 1 hour and 10 minutes at 350\u00b0.
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