7-Up Pound Cake - cooking recipe

Ingredients
    2 sticks margarine
    1/2 c. shortening
    5 eggs
    1/2 tsp. lemon flavoring
    3 c. sugar
    3 c. plain flour
    7 oz. 7-Up
Preparation
    Cream margarine, shortening and sugar.
    Add flavoring.
    Add eggs, one at a time.
    Add flour, then 7-Up. Beat and pour in a tube pan.
    Bake for 1 hour and 10 minutes at 350\u00b0.

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