Kirsten Potatoes - cooking recipe
Ingredients
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5 medium potatoes
1 stick butter or margarine, melted
1 1/2 tsp. salt
1 1/2 tsp. Worcestershire
1/2 tsp. paprika
Preparation
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Peel, quarter and slice potatoes.
Cook in boiling salted water (boil water, then add potatoes) for 5 minutes (no longer or potatoes will become mushy).
Drain.
Spread out in greased casserole.
Pour butter mixture (last 4 ingredients) over all and stir to coat.
Bake at 375\u00b0 for 1 1/2 hours.
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