Kirsten Potatoes - cooking recipe

Ingredients
    5 medium potatoes
    1 stick butter or margarine, melted
    1 1/2 tsp. salt
    1 1/2 tsp. Worcestershire
    1/2 tsp. paprika
Preparation
    Peel, quarter and slice potatoes.
    Cook in boiling salted water (boil water, then add potatoes) for 5 minutes (no longer or potatoes will become mushy).
    Drain.
    Spread out in greased casserole.
    Pour butter mixture (last 4 ingredients) over all and stir to coat.
    Bake at 375\u00b0 for 1 1/2 hours.

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