Baked Beans With Hamburger - cooking recipe

Ingredients

2 strips bacon, cut in small pieces
1 medium onion, chopped
1 lb. hamburger
2 (1 lb.) cans pork and beans
1/2 c. molasses
1/2 c. catsup
1/2 tsp. dry mustard
1 1/2 tsp. salt
1 tsp. Worcestershire sauce

Preparation

Saute bacon and onion in a pan; add and brown hamburger. Drain.
Add remaining ingredients; mix.
Pour into casserole or baking dish.
Cover.
Bake at 375\u00b0 for 30 minutes.
Yield:
8 servings.