Sweet Potato Casserole - cooking recipe

Ingredients

2 large cans sliced or whole sweet potatoes, drained
1/2 c. white sugar
1 1/3 c. brown sugar
1 stick butter
1 1/2 tsp. vanilla
1 tsp. salt
2 tsp. nutmeg
juice of 2 oranges
grated rind of 1 orange
marshmallows

Preparation

Blend all ingredients, except marshmallows, in electric mixer until very soupy.
Place in casserole with marshmallows on top. Bake at 350\u00b0 for 30 minutes.