Frozen Pops - cooking recipe

Ingredients

3 oz. pkg. Jell-O (any flavor)
1 envelope Kool-Aid (any flavor)
1 C. sugar
2 C. boiling water
2 C. cold water

Preparation

Dissolve Jell-O, Kool-Aid and sugar in boiling water.
Add cold water; stir well.
Pour into ice cube trays, small paper cups or frozen pop molds.