Swedish Rice - cooking recipe
Ingredients
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1 c. uncooked rice
2 c. water
1 tsp. salt
3 c. milk
1/2 c. sugar
3 Tbsp. butter
Preparation
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Combine rice, water and salt.
Bring to low boil; reduce heat. Cover and simmer 15 minutes.
Cook milk, sugar, butter and rice over medium heat until thickened (30 to 45 minutes), stirring often.
Sprinkle with cinnamon and/or nutmeg before serving.
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