Swedish Rice - cooking recipe

Ingredients
    1 c. uncooked rice
    2 c. water
    1 tsp. salt
    3 c. milk
    1/2 c. sugar
    3 Tbsp. butter
Preparation
    Combine rice, water and salt.
    Bring to low boil; reduce heat. Cover and simmer 15 minutes.
    Cook milk, sugar, butter and rice over medium heat until thickened (30 to 45 minutes), stirring often.
    Sprinkle with cinnamon and/or nutmeg before serving.

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