Dump Cake - cooking recipe

Ingredients

1 can cherry pie filling
1 can crushed pineapple (do not drain)
1 white cake mix
1 stick butter or margarine, sliced thin or shaved

Preparation

Mix pineapple and cherry pie filling together in a 9 x 13-inch cake pan. Sprinkle the white cake mix over the fruit mixture. Cover cake mix with butter and bake according to cake mix directions.