Baked Beans - cooking recipe

Ingredients

1 large can pork and beans
1/2 c. brown sugar
1/2 c. catsup
1/2 tsp. dry mustard
1 Tbsp. Worcestershire sauce
4 strips bacon (across top)

Preparation

Mix ingredients together in order.
Bake in 3-quart casserole dish in 350\u00b0 oven for 2 hours.