Corn Dip - cooking recipe

Ingredients
    8 oz. sour cream
    8 oz. cream cheese
    1/2 c. mayonnaise
    3 to 4 drops Tabasco sauce
    sprinkle of garlic salt
    1 bottle Bac*Os
    1 can whole kernel corn, drained
Preparation
    Mix the sour cream, cream cheese, mayonnaise, Tabasco sauce and garlic salt with mixer.
    Add Bac*Os and corn; stir well.
    Let set at least 4 to 6 hours.
    Serve with favorite chips.

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