Corn Dip - cooking recipe
Ingredients
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8 oz. sour cream
8 oz. cream cheese
1/2 c. mayonnaise
3 to 4 drops Tabasco sauce
sprinkle of garlic salt
1 bottle Bac*Os
1 can whole kernel corn, drained
Preparation
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Mix the sour cream, cream cheese, mayonnaise, Tabasco sauce and garlic salt with mixer.
Add Bac*Os and corn; stir well.
Let set at least 4 to 6 hours.
Serve with favorite chips.
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