Ingredients
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1 stick of oleo
1 cup graham cracker crumbs
1 6 oz. chocolate chips
1 6 oz. butterscotch chips
1 cup shredded coconut
1 cup chopped nuts
1 cup Eagle Brand Milk
Preparation
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Melt margarine in 9 by 13-inch pan.
Add the graham crackers, chocolate chips, butterscotch chips, coconut, and nuts in layers. Do not stir.
Pour 1 can Eagle Brand Milk over other ingredients. Bake at 325 degrees for 25 to 30 minutes.
Cut in bars.
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