Buttermilk Cake - cooking recipe

Ingredients

1 1/2 c. sugar
1/2 c. butter
2 eggs
1/2 c. buttermilk
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. allspice
1/2 tsp. cloves
2 c. flour
1 c. boiling water

Preparation

Preheat oven to 375\u00b0.
Grease and flour a 13 x 9 x 2-inch baking pan.
Cream together sugar and butter; add eggs and beat well.
Stir in buttermilk.
Sift dry ingredients together and add; add boiling water.
Beat well.
Pour into prepared pan.
Bake for 35 to 40 minutes.