"Busy Day" Fruit Or Berry Cobbler - cooking recipe

Ingredients

1/2 c. milk
1 c. self-rising flour
1 c. sugar
2 1/2 c. any fruit or berries

Preparation

Mix dry ingredients and add milk, forming a batter.
Melt 3 tablespoons of butter in a baking dish or casserole dish.
Pour batter on top of butter.
Heat berries or fruit, adding 1/2 cup of sugar if they are not sweetened.
Pour the berries or fruit over the batter and bake for 35 minutes in a 350\u00b0 oven.