Pound Cake - cooking recipe

Ingredients

1 lb. butter or margarine
6 eggs
1 lb. powdered sugar
1 lb. box plain flour
1 tsp. flavoring

Preparation

Beat butter at room temperature.
Beat eggs and mix.
Add sugar, flour and flavoring, beat.
Pour in a tube pan, well-greased.
Bake 1 hour and 15 minutes at 350\u00b0.