Banana Split Dessert (Frozen) - cooking recipe

Ingredients

1 1/4 c. graham crumbs
3 Tbsp. butter
3 bananas, sliced
1/2 gal. vanilla ice cream
1 c. chopped nuts
1 c. chocolate chips
2 c. powdered sugar
1/2 c. butter
1 1/2 c. evaporated milk
12 oz. Cool Whip

Preparation

Combine graham cracker crumbs and 3 tablespoons butter.
Pat into bottom of 9 x 13-inch pan.
Cool in refrigerator or freezer until firm.
Place slices of banana on crust.
Top with slices of ice cream.
Top ice cream with nuts.
Freeze.