Microwave Sweet Potatoes - cooking recipe

Ingredients

3 to 4 large cooked sweet potatoes or 1 large can
1/4 c. butter
1/2 c. brown sugar
1 Tbsp. flour
2 Tbsp. cream
1/2 tsp. salt

Preparation

Put all ingredients except sweet potatoes or yams in a 7 x 11-inch baking dish.
Microwave, uncovered, on High for 2 to 3 minutes until thickened.
Stir once.
Add sweet potatoes, coating all sides.
Microwave on High, uncovered, for 5 minutes, rotating dish once and spooning syrup over potatoes.