Okra And Tomatoes - cooking recipe

Ingredients

2 lb. sliced okra
4 Tbsp. cooking oil
2 stalks celery, sliced
1 c. diced onions
6 fresh tomatoes, cubed
salt and pepper

Preparation

Fry okra in oil; add celery and onion. Cook until slightly brown.
Remove from heat.
Drain off excess grease.
Return to heat; add tomatoes.
Add salt and pepper to taste.
Simmer approximately 40 minutes.