Ham Delights - cooking recipe

Ingredients

1/2 lb. margarine
1 Tbsp. Worcestershire sauce
1 medium onion, grated
3 Tbsp. poppy seed
3 Tbsp. mustard
1 small pkg. ham slices
1 small pkg. Swiss cheese slices
2 pkg. Pepperidge Farm rolls

Preparation

Melt margarine and add sauce, onion, poppy seed and mustard. Split rolls and spread tops and bottoms with mixture.
Place a piece of ham and a piece of Swiss cheese in each roll.
Wrap in foil and bake at 400\u00b0 for 10 minutes.
Yields approximately 50.