Buffalo Chips - cooking recipe

Ingredients

4 c. flour
2 c. sugar
2 c. brown sugar
2 c. butter
1 tsp. baking soda
1 tsp. baking powder
4 eggs
1 tsp. vanilla
1 pkg. chocolate chips
2 c. Post Toasties
2 c. oats
1 c. coconut
1 c. pecans

Preparation

Cream together sugar and margarine.
Beat eggs and vanilla. In a bowl (on the side) sift flour, baking powder and soda.
Add eggs to creamed sugar.
Stir in flour and then fold in other ingredients.
Use 1 tablespoon scoop for each Buffalo Chip on cookie sheet.
Bake at 350\u00b0 for 10 to 15 minutes.