Beef Barbecue - cooking recipe

Ingredients

6 lb. chuck roast
1 stalk celery
3 onions
1 green pepper
1 bottle ketchup
3 Tbsp. barbecue sauce
3 Tbsp. vinegar
2 Tbsp. chili powder
1 tsp. pepper
1 tsp. hot sauce
1 1/2 c. water

Preparation

Brown chuck roast.
Add all other ingredients.
Pour over roast.
Bake at 350\u00b0 for 2 hours.