Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1 (10 oz.) pkg. Cracker Barrel sharp Cheddar cheese
    2 Tbsp. chopped onion
    1 Tbsp. chopped green pepper
    1 Tbsp. chopped pimento
    1 tsp. lemon juice
    2 tsp. Worcestershire sauce
    dash of cayenne pepper
Preparation
    Mix all ingredients together well and chill.
    Then roll in chopped nuts (pecans or walnuts; at times I have used crumbled crackers).

Leave a comment