Corned Beef Hash(Great Easy Recipe) - cooking recipe

Ingredients

2 lb. peeled and cubed potatoes
salt and pepper
1/2 chopped onion
1 tsp. chopped garlic
1 chopped bunch green onion tops
1 can Libby's corned beef
3 Tbsp. shortening

Preparation

Fry potatoes (that have been salted and peppered) until cooked down.
Add onions and garlic.
Add corned beef; stir together.
Add 1 quart of water and simmer 1/2 hour or until potatoes are cooked. Add water, as needed.
Good with cornbread.