Chocolate Coconut Dream - cooking recipe

Ingredients

1 oz. unsweetened Baker's chocolate
2 Tbsp. butter
2 Tbsp. heavy cream
1/2 tsp. vanilla
5 pkg. Equal (do not use the spoonable kind)
1/3 c. shredded coconut (unsweetened)
9 almonds

Preparation

Heat butter and chocolate until the chocolate is just melted; do not cook too long (double boiler is best).
Pour in small bowl; mix well.
Add in heavy cream, vanilla and Equal; stir until mixture looks creamy and smooth.
Add in coconut, once again; mix well.
Place almonds on a plate with space between them.
Put a spoonful of the chocolate mixture on top of each almond.
Chill until able to pick up with your fingers.
Store in the refrigerator.