Meat Loaf Stew - cooking recipe
Ingredients
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1/4 c. olive oil
1 lb. hamburg
1 c. Italian crumbs
2 to 3 eggs
1 handful Parmesan
1 onion, minced
1 handful chopped parsley
1 c. ketchup
2 c. water
5 carrots, sliced
4 potatoes, sliced
1/2 bag frozen peas (optional)
Preparation
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In a bowl, mix hamburg, bread crumbs, cheese, eggs, onion and parsley.
Form into patties about 2 inches thick and 3 inches in diameter.
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