Chicken Jewel - cooking recipe

Ingredients
    Thawed boneless skinless chicken breasts
    1 can drained sliced mushrooms
    2 jars chopped marinated artichoke hearts (reserve liquid)
Preparation
    Arrange chicken in a well greased casserole dish.
    Top with mushrooms and artichokes evenly.
    Pour artichoke marinade over all ingredients.
    Bake at 400 degrees for 30 minutes.
    Serve hot.

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