Chicken Jewel - cooking recipe
Ingredients
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Thawed boneless skinless chicken breasts
1 can drained sliced mushrooms
2 jars chopped marinated artichoke hearts (reserve liquid)
Preparation
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Arrange chicken in a well greased casserole dish.
Top with mushrooms and artichokes evenly.
Pour artichoke marinade over all ingredients.
Bake at 400 degrees for 30 minutes.
Serve hot.
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