Strawberry Bread - cooking recipe
Ingredients
-
3 c. all-purpose flour
1 tsp. soda
1 tsp. salt
1 1/2 tsp. cinnamon
2 c. sugar
2 (10 oz.) pkg. frozen strawberries with juice
4 eggs
1 c. oil
3/4 c. chopped pecans
Preparation
-
Sift flour,
soda, salt and cinnamon together.\tStir in sugar. Beat eggs and add with remaining ingredients, stirring just to mix well.
Bake
in
two
greased
and floured 9 x 5 x 3-inch loaf pans at 350\u00b0 for 1 hour.
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