Pie Crust - cooking recipe

Ingredients

2 c. flour
2 tsp. baking powder
1 tsp. salt
3/4 c. Crisco
1/2 c. chilled milk

Preparation

Sift dry ingredients.
Cut Crisco in with a pastry blender. Add the rest and mix.
Bake at 350\u00b0.
Makes 1 large pie.