Swedish Nut Cake - cooking recipe
Ingredients
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2 Cups Sugar
2 Cups Flour
1 Tsp. Vanilla
2 Tsp. Baking Soda
2 Eggs
1 Can Crushed Pineapple, undrained
1 Cup Nuts (optional)
Preparation
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Mix cake ingredients by hand and pour into greased 9x13 pan.
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