Banana Pudding - cooking recipe

Ingredients

3/4 c. sugar
2 c. milk
6 bananas
2 Tbsp. flour
1 tsp. vanilla
1/4 tsp. salt
3 eggs, separated
vanilla wafers

Preparation

Place vanilla wafers in baking dish.
Slice bananas and put on top.
Mix sugar, flour and salt well.
Add milk, vanilla and eggs. Cook until thick.
Put half in baking dish.
Repeat with wafers, bananas and rest of pudding.
Beat 3 egg whites until stiff.
Add 1/4 cup of sugar and beat.
Put on top of pudding and brown.