Pasta Sauce - cooking recipe

Ingredients

1 lb. hamburger
1 medium onion, chopped
1 Tbsp. season salt
1/2 tsp. crushed red pepper
1 (8 oz.) can tomato paste
1 large can crushed tomatoes
1 lb. hot Italian sausage
2 Tbsp. garlic, minced
1/8 c. oregano
1 tsp. Italian seasoning
2 (12 oz.) cans tomato sauce

Preparation

Brown hamburger and Italian sausage. Drain and add all other ingredients.
Mix together.
(Add water, if necessary.)
Let simmer 2 hours. Serve over pasta.