Sour Cream Cake - cooking recipe
Ingredients
-
3 eggs
1 1/2 c. sugar
1 1/2 c. sour cream
1 tsp. lemon extract
1 tsp. vanilla
2 1/4 c. flour
1 1/2 tsp. baking powder
3/4 tsp. soda
1/2 tsp. salt
Preparation
-
Beat eggs until lemon colored.
Add sugar; beat.
Add dry ingredients and sour cream; mix slowly.
Add flavoring.
Pour into pan.
Bake at 350\u00b0 for 45 minutes.
Leave a comment