Key Lime Pie - cooking recipe

Ingredients
    1 pkg. lime jello
    1 can 7-Up or Sprite
    1 qt. vanilla ice cream
    1 graham cracker crust
Preparation
    Bring Sprite or 7-up to boil; remove from heat.
    Add jello; dissolve.
    Add ice cream and stir until melted. pour into crust. Chill at least several hours or overnight or keeps well for 3 or 4 weeks or more in freezer.

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