Key Lime Pie - cooking recipe
Ingredients
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1 pkg. lime jello
1 can 7-Up or Sprite
1 qt. vanilla ice cream
1 graham cracker crust
Preparation
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Bring Sprite or 7-up to boil; remove from heat.
Add jello; dissolve.
Add ice cream and stir until melted. pour into crust. Chill at least several hours or overnight or keeps well for 3 or 4 weeks or more in freezer.
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