Kim'S Chicken Casserole - cooking recipe

Ingredients

1 chicken, cooked, deboned and chopped
1 can cream of mushroom soup
1/2 soup can water
1 small onion, chopped
1 (8 oz.) sour cream
1 can water chestnuts, sliced and drained
1/2 c. bread crumbs
1 c. shredded Cheddar cheese

Preparation

Combine bite size pieces of chicken and next 5 ingredients. Pour into 9 x 12-inch glass baking dish.
Sprinkle cheese on top, then bread crumbs.
Bake at 350\u00b0 for 35 minutes.
Serve hot.