Egg Boats - cooking recipe

Ingredients
    6 hard-boiled eggs
    mayonnaise
    mustard
Preparation
    Peel hard-boiled eggs.
    Cut in half.
    Remove yolk.
    Mix with mayonnaise, mustard, salt and pepper.
    Cut two paper triangles. Tape them to toothpicks.
    Put yolk mixture and sails into egg halves.
    Sail it into your mouth.
    Makes 12 boats.

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