Egg Boats - cooking recipe
Ingredients
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6 hard-boiled eggs
mayonnaise
mustard
Preparation
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Peel hard-boiled eggs.
Cut in half.
Remove yolk.
Mix with mayonnaise, mustard, salt and pepper.
Cut two paper triangles. Tape them to toothpicks.
Put yolk mixture and sails into egg halves.
Sail it into your mouth.
Makes 12 boats.
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