Sweet And Sour Meatballs - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/3 c. minced onion
1 1/2 tsp. salt
1/4 c. milk
1/2 c. brown sugar, packed
1 (13 1/2 oz.) can pineapple tidbits, drained (reserve syrup)
1/3 c. vinegar
1/3 c. chopped green pepper
2/3 c. cracker crumbs
1 egg
1/4 tsp. ginger
1 Tbsp. cornstarch
1 Tbsp. soy sauce

Preparation

Mix thoroughly the beef, crumbs, onion, egg, salt, ginger and milk.
Shape mixture into balls.
Melt shortening in a large skillet; brown and cook meatballs.
Remove meatballs, but keep warm.
Pour off fat from skillet.