Hardee'S Biscuits - cooking recipe
Ingredients
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2 1/2 c. self-rising flour
1 tsp. soda
3 1/2 Tbsp. shortening
1 tsp. baking powder
1 tsp. sugar
1 c. buttermilk
Preparation
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Sift flour, soda, baking powder and sugar.
Cut in shortening and add buttermilk.
Roll out to desired thickness.
Cut out biscuits; place on baking sheet.
Bake 10 to 12 minutes at 450\u00b0.
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