Hardee'S Biscuits - cooking recipe

Ingredients
    2 1/2 c. self-rising flour
    1 tsp. soda
    3 1/2 Tbsp. shortening
    1 tsp. baking powder
    1 tsp. sugar
    1 c. buttermilk
Preparation
    Sift flour, soda, baking powder and sugar.
    Cut in shortening and add buttermilk.
    Roll out to desired thickness.
    Cut out biscuits; place on baking sheet.
    Bake 10 to 12 minutes at 450\u00b0.

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