Broccoli Casserole - cooking recipe

Ingredients

1 can chicken mushroom soup
1 can mushroom soup
1/2 stick butter
1 pkg. frozen broccoli
1 egg, slightly beaten
1 onion, chopped
1/2 pkg. cornbread stuffing
1 (8 oz.) pkg. shredded Cheddar cheese

Preparation

Cook broccoli until done.
Mix soups, egg, onion and 1/2 the butter.
Stir in broccoli.
Pour into large greased casserole dish.
Put cheese on top of mixture.
Mix stuffing with rest of butter; sprinkle on top of cheese.
Bake at 350\u00b0 for 45 minutes to 1 hour.