Graham Delight - cooking recipe

Ingredients

1 stick butter
1 c. graham cracker crumbs
1 bag semi-sweet chocolate morsels
1 bag butterscotch morsels
1 c. coconut
1 can Eagle Brand milk
1 c. chopped pecans

Preparation

Melt butter in 9 x 13 glass pan in oven at 350\u00b0. Pour 1 cup graham cracker crumbs over melted butter. Then sprinkle chocolate morsels and butterscotch, then coconut and Eagle Brand milk, then pecans. Bake for 30 minutes. Let cool. Cut into bars.