Date Torte - cooking recipe

Ingredients

1 c. dates (in halves)
1 c. walnuts (in fourths)
1 c. granulated sugar
2 eggs, beaten separately
2 Tbsp. flour
1 tsp. vanilla

Preparation

Cream eggs and sugar.
Add fruit and nuts, then white of eggs gradually.
Add flour and vanilla.
Bake in moderate oven (350\u00b0) for 30 to 45 minutes.