Caramel Apple Dip - cooking recipe

Ingredients
    8 oz. cream cheese, softened
    3/4 c. brown sugar
    8 oz. Cool Whip
    small (12 oz.) caramel sauce
Preparation
    Warm up caramel sauce.
    Cream the cream cheese, brown sugar, Cool Whip and warmed caramel sauce.
    Refrigerate in an airtight container.

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