Caramel Apple Dip - cooking recipe
Ingredients
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8 oz. cream cheese, softened
3/4 c. brown sugar
8 oz. Cool Whip
small (12 oz.) caramel sauce
Preparation
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Warm up caramel sauce.
Cream the cream cheese, brown sugar, Cool Whip and warmed caramel sauce.
Refrigerate in an airtight container.
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