Rotel Dip - cooking recipe

Ingredients
    2 cans diced Ro-Tel tomatoes
    1 small box Velveeta cheese
    1 small jalapeno Mexican cheese
    1 lb. ground beef
Preparation
    Brown ground beef and drain fat.
    Add 2 cans Ro-Tel tomatoes. Melt cheese in microwave and combine with meat mixture.
    Serve warm.

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