Green And Yellow Rice - cooking recipe

Ingredients

1 beaten egg
1 lb. grated sharp Cheddar cheese
1 c. milk
1 pkg. frozen chopped spinach, cooked and drained
1 Tbsp. chopped onion
1 Tbsp. Worcestershire sauce
1/2 tsp. each thyme, marjoram, rosemary and salt
3 c. boiled rice
1/4 c. butter

Preparation

Beat egg and grate cheese.
Add milk to egg, add cheese, then spinach and mix well, but gently.
Add onion, Worcestershire sauce and seasonings.
Cook rice.
Add butter.
Add rice mixture to spinach mixture.
Turn into a 2 quart casserole.
Bake in 350\u00b0 oven for 1 hour.