Buttermilk Pound Cake - cooking recipe

Ingredients

1 c. Crisco
3 c. sugar
3 c. flour
6 eggs
1 c. buttermilk
1/2 tsp. salt
1/4 tsp. soda
1 tsp. lemon extract

Preparation

Mix Crisco and sugar; add eggs, one at a time, beating constantly.
Mix salt and soda with flour.
Add alternately with buttermilk and lemon extract.
Bake in tube pan in 300\u00b0 oven for 1 hour and 15 minutes.