Chocolate Pie - cooking recipe

Ingredients

3/4 c. sugar
6 Tbsp. flour (level)
2 Tbsp. cocoa (slightly rounded)
2 c. milk
1 tsp. vanilla
2 egg yolks
lump butter

Preparation

Mix sugar, flour and cocoa together, then add milk, beaten egg yolks and butter.
Cook in double boiler until thick or cook in microwave.
Pour in baked crust and add meringue.
Bake at 300\u00b0 until brown.